Serving Size: 24
Preparation Time: 1:00
Categories: Appetizers
Amount Measure Ingredient Preparation Method
1 can tomatoes and green chilies drained
1 egg lightly beaten
1 cup mayonnaise
1/8 teaspoon pepper
1 cup onion finely chopped
3 cups sharp cheddar cheese shredded
1 teaspoon minced garlic
Preheat oven to 350 degrees. Thoroughly combine drained Rotel, egg, mayonnaise and pepper in a large bowl. Stir in cheese, onion (I only used 1/2 cup chopped onion and I would have used less, green onions may be good here). Spray a 1-quart baking dish with PAM. Spoon cheese mixture into dish. Bake in preheated oven for 35-45 minutes until golden brown. Serve warm with crackers or veggies. Makes 3 cups.
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Per serving (excluding unknown items): 128 Calories; 13g Fat (86% calories from fat); 4g Protein; 1g Carbohydrate; 26mg Cholesterol; 143mg Sodium
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